Grade (A/B/C Quality)·گریڈ
Roman Urdu: Grade / Quality
Grade is the A/B/C quality classification of fruit (and some vegetables) that sets the daam in the mandi. Grade A is the best — large, well-coloured, ripe and undamaged — and fetches the top price; Grade B is mid-quality for general sale; Grade C is small, blemished or over-ripe and sells cheap for juice or local consumption. A single lot of mango or kinnow is often split into A/B/C and each grade is auctioned at a different daam.
Example usage
Example: Grade (A/B/C Quality) is shown as a separate line on the parchi so the farmer, buyer, and munshi can see the final settlement clearly.
Frequently asked: Grade (A/B/C Quality)
What decides whether fruit is Grade A, B or C?+
Why is one lot split into multiple grades?+
Does Pakka Khata record sale by grade?+
Related terms
Phal (Fruit)·پھل
Phal means the seasonal fruit traded in a fruit (phal) mandi — mango (aam), kinnow and orange (kinnu…
Daam (Price / Rate)·دام
Daam is the per-unit price at which a lot trades in the mandi — quoted per maund, per 40 kg, or per …
Kachra (Spoilage Deduction)·کچرا
Kachra is the waste/spoilage deduction on perishable fruit and vegetables — the rotten, crushed, ove…
Fruit Mandi·پھل منڈی
A fruit-specific mandi where mangoes, citrus (kinnow), apples, bananas, dates, melons, and other sea…
Lot (Consignment)·لاٹ
A single consignment of produce brought to mandi by a farmer — typically one trolley, truck, or batc…
How Grade (A/B/C Quality) works inside Pakka Khata
Pakka Khata makes grade (a/b/c quality) automatic, transparent, and dispute-free.
Pakka Khata for Fruit Mandi →Digitize your mandi khata
Arhat, bardana, lots, gate pass — all automated, in Urdu, even offline.